Tibersoft Blog
Your Recipe for Driving Growth through Industry Collaboration with Tibersoft’s Professional Services
★★★★★ | 5/5 Stars – Highly Recommended for Foodservice Teams Seeking Partnership-Driven Growth! Skill Level: Collaborative Perfect for teams ready to collaborate—no solo work required! Cook Time: Ongoing, with benefits that grow over time! Growing a thriving food-away-from-home business requires more than just data; it needs a strong community and industry collaboration. Today, we’re sharing a "recipe" for...
Your Recipe for Precision Targeting Sales Opportunities with Tibersoft’s Locations Near Me Solution
4.9/5 Stars – Highly Recommended for Foodservice Field Sales Reps! Skill Level: Easy Perfect for sales teams of any experience level—no special training required! Cook Time: Results in real-time, starting from Day 1! As a sales leader in the food-away-from-home industry, you know how important it is to keep your field sales reps focused on targeting opportunities with the...
Your Recipe for FAFH Insight-Driven Decision Making with Tibersoft’s MyInsights
★★★★★ | 4.8/5 Stars – Highly Recommended for Food-Away-From-Home Manufacturers Seeking Actionable Insights! Skill Level: Easy Perfect for teams at any data literacy level—no analytics degree required! Cook Time: Instant Insights—Results at the Click of a Button! In the food away-from-home industry, data chaos can complicate even the most strategic goals. Today, we’re sharing a "recipe" for informed decision-making...
6 Things the Foodservice Industry Needs to Know about RODI: Takeaways from Tibersoft’s Webinar with IFMA
Data is one of the most valuable assets in the foodservice industry. But how do you truly access the full potential of that data to drive Return on Your Data Investment (RODI)? In our recent webinar with the International Foodservice Manufacturers Association (IFMA), some key insights surfaced about how RODI can be leveraged to drive smarter business decisions, optimize processes,...
Congratulations to Mary Wilson and Chris Hart
We’re thrilled to share some exciting news about the Tibersoft leadership team! Our Co-Founder and long-standing President, Mary Wilson, has taken on a role as Group Leader within Cultura Technologies. The Group Leader role is a key leadership role at Cultura, as it involves guiding, supporting, and coaching General Managers within the Cultura collaborative of companies to help them achieve...
Insights from the IFMA 2024 Virtual Marketing & Sales Conference: The Role of Product-Based Selling, AI, and LTOs in Today’s Food-Away-From-Home Industry
Last week, I attended the IFMA 2024 Virtual Marketing & Sales conference. Having been a part of the planning committee this year, I was looking forward to participating and seeing how everything would come together. Over 30 insightful sessions were conducted, highlighting the current trends and the future of the foodservice industry. AI Spotlight Artificial Intelligence (AI) was a major...
Addressing Today’s Foodservice Challenges with an FPO Approach
Achieving sustainable growth and improving profitability can feel like an uphill battle in the food away-from-home industry without the right insights and strategies in place. From procurement and inventory management to sales forecasting and customer segmentation, each aspect of the industry generates vast amounts of data, in different formats that are stored in different places, making it difficult for decision-makers...
Leveraging Data Clarity for a Competitive Advantage in Foodservice Sales
As a sales professional in the foodservice industry, you’ve probably faced these common challenges: delays in getting insights, headaches from too many sources of data, and less than full confidence in the data. These hurdles can lead to poor decision-making, wasted resources, and feeling overwhelmed. To effectively tackle these challenges, our Data-Driven Sales Cycle (DDSC) is part of Tibersoft’s Foodservice...
Foodservice Performance Optimization: ERP Conversions
Recently, I sat down with Alex Drake, one of Tibersoft’s Client Success Managers, to ask him about a recent foodservice performance optimization project he worked on with his client: an ERP conversion. Navigating an ERP conversion is a complex task, especially when it disrupts critical business functions like sales reporting. His experience explores the multifaceted challenges associated with ERP transitions...
Transcending Trendy Buzzwords: What do AI and Sous Vide have in common?
What is Sous Vide? In addition to my 25-year career in software development I am also an avid home cook, so it should come as no surprise that my kitchen is filled with tech gadgets ranging from infrared thermometers to a wi-fi enabled air fryer. The molecular gastronomy trend in restaurants during the early aughts launched sous-vide cooking as...